Full Belly Fridays: Red River Hacks
Until recently, my standard weekday breakfast was a bowl of cereal. Pretty much, whatever was on sale, as long as it wasn’t …
Until recently, my standard weekday breakfast was a bowl of cereal. Pretty much, whatever was on sale, as long as it wasn’t …
It’s been a while, so here are a few updates on the various projects I’ve had on the go: Centennial SMaSH 1-Gallon …
Cross-posted from 7cubed.ca No, I’m not destroying anything one hundred years old. This is my first foray in to all-grain brewing! So, …
I was digging through the freezer last weekend, and came across a decent-sized chunk of moose meat, and thought “hey there, weekday …
I’ve been making cold-brewed coffee now for a few months, and thought I’d share my thoughts and process. As a bit of …
In the past, most of my seed-starting arrangements have been pretty rough, and the results have been telling; most years, the seedlings …
Welcome to 2014! It’s a snowy one in Newfoundland (we got an unseasonable 150+ cm of snow in December, and it has …
As I mentioned in my post “Breathe out 2013, Breathe in 2014”, one goal for this year is to blog/vlog more regularly. …